{"id":14469,"date":"2026-07-30T14:32:49","date_gmt":"2026-07-30T17:32:49","guid":{"rendered":"https:\/\/pappagallocucina.com.br\/index.php\/item\/scarborough-seeds-italian-parsley-500-s\/"},"modified":"2026-07-30T14:37:17","modified_gmt":"2026-07-30T17:37:17","slug":"scarborough-seeds-italian-parsley-500-s","status":"publish","type":"itempress_product","link":"https:\/\/pappagallocucina.com.br\/index.php\/item\/scarborough-seeds-italian-parsley-500-s\/","title":{"rendered":"SCARBOROUGH SEEDS Italian Parsley 500 Seeds Non-GMO Fresh Garden Seeds"},"content":{"rendered":"<p>Scarborough Seeds SEEDS GUARANTEED TO GROW *ALL SEEDS ARE FRESH EACH SEASON AND MAINTAINED IN COLD STORAGE TO INSURE FRESHNESS TO YOU* The most important question to ask when buying seed is: Are the seeds good, will they grow? Nothing is worse than putting in all the work to plant a garden and nothing comes up. All Scarborough Seeds are germination tested and are fresh every season. In addition, they are maintained throughout the season in cold storage, which slows the aging process and assures they will still be fresh when you receive them. They are guaranteed to grow, and we provide planting instructions on every package to help you achieve success with your project. SCARBOROUGH SEEDS Italian Parsley 600 Seeds The flat leaf parsley has a stronger flavor then the curled varieties and is generally preferred for cooking. Broad, dark green leaves may be cut repeatedly. Used fresh or dried Sowing and Growing Parsley has a very long germination period, taking up to a month. To shorten the wait, stratify seeds for at least a week and soak for 12 to 24 hours before sowing. Grow on in clumps, under a strong light source, and leave plenty of time, about 10 weeks to transplant ready plants. When the weather has fully warmed, plant in full sun and water regularly. Harvesting Once parsley is well established, you can begin harvesting outer leaves. Fresh use is best, but it can be dried. For best color and flavor, chop leaves fairly fine and dry in a single layer on waxed paper and replace every year. Freezing also works well. You can place parsley in water and keep in your fridge, or even keep parsley throughout the winter by placing a small pot on your windowsill. Days to Maturity: Biennial Hardiness Zone: 5-8 Planting Depth: 1\/4&#8243; Plant Spacing: 12\u201d-15\u201d Growth Habit: Upright Soil Preference: Rich, moist, and well-drained Temp Preference: Warm Light Preference: Full sun Color: Bright green Flavor: Green and herbaceous<\/p>\n","protected":false},"featured_media":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"itempress_category":[11],"itempress_tag":[34,33,714,18,68],"class_list":["post-14469","itempress_product","type-itempress_product","status-publish","hentry","itempress_category-cat-40605","itempress_tag-30-days","itempress_tag-returns-accepted","itempress_tag-scarborough-seeds","itempress_tag-seeds","itempress_tag-seller"],"_links":{"self":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_product\/14469","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_product"}],"about":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/types\/itempress_product"}],"replies":[{"embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/comments?post=14469"}],"wp:attachment":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/media?parent=14469"}],"wp:term":[{"taxonomy":"itempress_category","embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_category?post=14469"},{"taxonomy":"itempress_tag","embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_tag?post=14469"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}