{"id":22990,"date":"2026-08-02T17:41:57","date_gmt":"2026-08-02T20:41:57","guid":{"rendered":"http:\/\/pappagallocucina.com.br\/index.php\/item\/101-chioggia-beets-seed-italian-heirloom\/"},"modified":"2026-08-12T00:56:56","modified_gmt":"2026-08-12T03:56:56","slug":"101-chioggia-beets-seed-italian-heirloom","status":"publish","type":"itempress_product","link":"https:\/\/pappagallocucina.com.br\/index.php\/item\/101-chioggia-beets-seed-italian-heirloom\/","title":{"rendered":"101+CHIOGGIA BEETS Seed Italian Heirloom Vegetable Garden Patio Container Easy"},"content":{"rendered":"<p>CHIOGGIA BEET. (pronounced kee-OH-gee-uh) A vintage Italian veggie and a very pretty beet to boot. This Italian Heirloom has been popular here in the states since the early 1800s with good reason. Beautiful with a mild, sweet flavor, its vibrant pinkish-red and white striped roots adds a lively spot of color to most any dish. For a beet that tastes as good as it looks this one hits the target. The beet tops can be used raw in salads or cooked like a green, they taste like spinach. Beetroots and tops are loaded with vitamins, minerals. and anti-oxidants. CHIOGGIA is naturally disease resistant. Not real picky about soil PH, drought resistant. Non-Gmo. Organic. Open-pollinated. Non-Hybrid. U.S. Grown seed, mother natures original recipe. About 60 Days.100+ Quality Seeds. Thank You!Bete vulgaris.Full sun.Spring, soil temp 60F+.Fall, soil temp below 80F.SOW 1\/4&#8243; deep, 3&#8243; apart. Keep moist.Germination in 7-14 days.Thin to 6&#8243;, use thinnings raw in salads.Medium water. Light organic fertilizer if needed.60 Days to maturity.<\/p>\n","protected":false},"featured_media":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"itempress_category":[11],"itempress_tag":[34,231,4227,5,1964,16498,16485,16486,136,85,62,9,1303,135,121,69,82,1073,38,45,33,2475,68,10,4],"class_list":["post-22990","itempress_product","type-itempress_product","status-publish","hentry","itempress_category-cat-40605","itempress_tag-30-days","itempress_tag-8-weeks","itempress_tag-9-20-to-30-f","itempress_tag-annual","itempress_tag-beet","itempress_tag-beetroot-beet","itempress_tag-bete","itempress_tag-bete-vulgaris","itempress_tag-cold","itempress_tag-easy","itempress_tag-fall","itempress_tag-full-sun","itempress_tag-little-seed-store","itempress_tag-loam","itempress_tag-medium","itempress_tag-money-back","itempress_tag-neutral","itempress_tag-organic","itempress_tag-outdoor","itempress_tag-red","itempress_tag-returns-accepted","itempress_tag-root-veggies","itempress_tag-seller","itempress_tag-united-states","itempress_tag-vegetable-seeds"],"_links":{"self":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_product\/22990","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_product"}],"about":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/types\/itempress_product"}],"replies":[{"embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/comments?post=22990"}],"wp:attachment":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/media?parent=22990"}],"wp:term":[{"taxonomy":"itempress_category","embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_category?post=22990"},{"taxonomy":"itempress_tag","embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_tag?post=22990"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}