{"id":31852,"date":"2026-08-08T09:33:23","date_gmt":"2026-08-08T12:33:23","guid":{"rendered":"https:\/\/pappagallocucina.com.br\/index.php\/item\/brown-mustard-brassica-juncea-seeds\/"},"modified":"2026-08-08T09:33:23","modified_gmt":"2026-08-08T12:33:23","slug":"brown-mustard-brassica-juncea-seeds","status":"publish","type":"itempress_product","link":"https:\/\/pappagallocucina.com.br\/index.php\/item\/brown-mustard-brassica-juncea-seeds\/","title":{"rendered":"Brown Mustard (Brassica juncea) SEEDS"},"content":{"rendered":"<p>Brown mustard is grown for the seed which is ground to make mustard condiments. It is slightly spicier than the white mustard. It grows to 3 ft high and develops yellow flowers and then will develop seeds. Likes sun. Mustard is an annual but will reseed itself. You may start the seed indoors six to eight weeks before planting outdoors by hardly covering the seed and keeping moist until germination. Plant outdoors when all danger of frost is passed, or, you may plant outdoors directly in the spring, in rows or larger pots, and barely cover seed and keep moist. 50 seeds per pkg.<\/p>\n","protected":false},"featured_media":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"itempress_category":[11],"itempress_tag":[5,355,1984,1040,20894,85,2296,133,47,121,5305,38,1266],"class_list":["post-31852","itempress_product","type-itempress_product","status-publish","hentry","itempress_category-cat-40605","itempress_tag-annual","itempress_tag-brassica","itempress_tag-brassica-juncea","itempress_tag-brown","itempress_tag-brown-mustard","itempress_tag-easy","itempress_tag-edible-flowering","itempress_tag-full-sun-medium-sun","itempress_tag-herb-seeds","itempress_tag-medium","itempress_tag-mustard","itempress_tag-outdoor","itempress_tag-summer-fall"],"_links":{"self":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_product\/31852","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_product"}],"about":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/types\/itempress_product"}],"replies":[{"embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/comments?post=31852"}],"wp:attachment":[{"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/media?parent=31852"}],"wp:term":[{"taxonomy":"itempress_category","embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_category?post=31852"},{"taxonomy":"itempress_tag","embeddable":true,"href":"https:\/\/pappagallocucina.com.br\/index.php\/wp-json\/wp\/v2\/itempress_tag?post=31852"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}