Unique and Balanced Blends: From the all-purpose Portland Steak Salt with its hint of cayenne, to the sweet and spiced Portland Toast Sugar, and the herbaceous Portland Za’atar, each blend is thoughtfully crafted for a perfect balance of flavors.
HIGH PROTEIN FLOUR: Kate Naturals Gluten Wheat is a low carb flour that’s soy-free, low-fat, high-protein, and keto-friendly; this high gluten flour works as a dough improver and is commonly used as a keto flour in a variety of keto baking recipes to enhance...
Higher protein content at nearly 13%. we ensure all natural flour with no additives. Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione.
You’ll notice the artisanal quality in both your doughs and the finished products. AUTHENTIC ORGANIC FRENCH FLOUR: Certified EU Organic (Bio) and rated Nutri-Score A, this premium soft white wheat flour is grown and milled in France.
