Early Jalapeno Peppers ripen up to two weeks earlier than other varieties of Jalapeno. Early Jalapeno Peppers are easily recognizable by their dark green, thick skin and cone shape. Early Jalapeno Peppers are excellent fresh or pickled.
Large Red Cherry Peppers are bright red and cherry-shaped with thick and sweet flesh. Large Red Cherry Peppers can be used fresh in salads or stuffed with cheese. Large Red Cherry Peppers are shaped like cherries, but larger, and have smooth skin.
This heirloom variety from Greece is best known for being sweet, crunchy, and very mild. Golden Greek Pepperoncini Peppers are best harvested when they are yellow or golden; this is when they are the sweetest, yet with a mild kick.
Habanero Pepper Seeds (. Wear gloves when handling habanero peppers to avoid skin irritation. Salsas & Relishes: Provides a spicy kick. Infused Oils: Creates spicy cooking oils. TheHabanero Pepper is a renowned cultivar of. ).
Serrano Peppers are smaller and hotter than Jalapeno Peppers. Serrano Peppers should be picked when green, but can be picked when red for more heat. This variety is a vigorous bearer of hot, pungent, candle-shaped peppers that mature from green to bright red.
