(Kale Blue Curled Seeds – 500+ Heirloom Non-GMO Seeds. acephala). A classic cool-season vegetable known for its curly leaves, strong growth, and dependable harvests in spring and fall gardens. Pick outer leaves often to encourage continuous production through the...
A must-have culinary herb for kitchen gardens, containers, and backyard beds. Italian Basil Seeds – 500+ Heirloom Non-GMO Seeds. Large, tender green leaves with a rich, sweet basil aroma. Italian basil is perfect for pesto, pasta, pizza, caprese salads, sauces,...
Arugula Roquette Seeds – 500+ Heirloom Non-GMO Seeds. A fast-growing, cool-season favorite perfect for salads, sandwiches, and continuous harvesting. Arugula grows best in cooler temperatures and can be planted in early spring and fall.
Lettuce Iceberg Seeds – 500+ Heirloom Non-GMO Seeds. Harvest whole heads when mature for the best crunch and texture. Lettuce grows best in cooler weather. Plant in early spring or fall for the crispest heads.
Lettuce Cimarron Red Romaine Seeds – 500+ Heirloom Non-GMO Seeds. Red romaine heads with crisp leaves and a sweet, rich flavor. Lettuce grows best in cooler weather. Plant in early spring or fall for the most tender leaves.
