Green Malabar Spinach 30 Seeds Espinaca Basella alba

How to Cook Malabar Spinach The plant is edible raw or cooked, but most people will prefer it cooked like regular spinach. Regional recipes vary in ingredients but the premise is the same. To cook Malabar spinach, the leaves are removed from the stem and simply cooked...

150+ SEEDS Red Malabar Spinach | Alugbati | Phooi Leaf | NON-GMO

150+ SEEDS Red Malabar Spinach | Alugbati | Phooi Leaf | NON-GMO Warm Season annual / perennial Maturity: Approx. 60 days Planting season: Late spring/early summer Culinary tips: Malabar spinach has a mucilaginous texture and is mostly used to thicken soups/stews. Use...