Very easy to grow. Sweet and delicious. Good for salads and for cooking. No pesticides were applied. Very prolific. You will love this pepper and grow it year after year.
Hot and flavorful red Habanero peppers.
The ancho poblano pepper originated from Mexico. It is mildly hot and sweet, especially when ripe. It is about 1000 to 150,000 the Scoville heat unit. It is delicious and nutritious. It can be dried, stuffed with meat or cheese and spices or eaten raw. It can also be...
Super prolific pepper with medium heat. I picked 300 peppers from one plant that I overwintered. Very flavorful. No pesticides.
Spice up your garden with these 25 Chiltepin pepper seeds, also known as Bird Peppers. Chiltepin grows in Zones 7-12. This mighty small hot pepper can still be found growing wild in Texas, southern Arizona and into northern Mexico. The name has Aztec origins, and it...