Its distinctive, flattened, scalloped fruits are perfect for grilling, sautéing, or fresh salads.
With a mild, slightly sweet flavor, it’s perfect for grilling, sautéing, or adding fresh to salads.
Lemon Mint (Monarda citriodora): Also known as “lemon bee balm” or “purple horsemint,” this annual herb features aromatic, lance-shaped leaves and vibrant purple flower whorls with a strong lemony scent, attracting pollinators and flavoring...
Red shiso (Perilla frutescens) is a vibrant, aromatic herb with crinkled, deep red-purple leaves. Its bold, slightly minty flavor with hints of basil and anise enhances dishes like sushi, salads, and pickles.
Green shiso (Perilla frutescens) is a vibrant, aromatic herb with serrated, bright green leaves. Rich in antioxidants, green shiso adds a fresh, zesty kick to Asian-inspired dishes and garnishes.
