These seeds are distinguished by their remarkable appearance, which shifts from a deep purple to creamy pods adorned with purple stripes. They possess a heat level that varies between 200,000 and 500,000 Scoville Heat Units, rendering them notably spicy.
Will produce a velvety, brown, lantern shaped pepper 2.5″ pepper. Originating from Jamaica, it’s typically used to make Jamaican jerk sauce and rubs. Warm soil that is weakly alkaline to neutral is the key to growing hot peppers.
Pequin Chili Pepper (Capsicum annuum), also known as Bird Pepper and sometimes spelled Piquin, is perfect if you have limited space in your garden to grow chili peppers. The compact plant will produce 1/2″ to 3/4″ peppers that pack plenty of heat with...
Sandia Hatch Chile Seeds are native to Hatch Valley in Southwestern New Mexico. Sandia chilis are similar to the Anaheim and grow to be approximately 6-7″. This particular variety has a 12,000 SHU on the Scoville scale. Mature red peppers can be dried to make...
Discover the delight of biting into a juicy slice of this delicious fruit with this pack of Honeydew, Green Flesh Cantaloupe, 25+ Seeds from Womack Farm. This heirloom, non-GMO, and organic product is perfect for those looking to grow their own fruits. With the...
