Edible Elephant Ear Taro Colocasia Esculenta Bulbs for Planting or Cooking
USD 19.50 USD
Specifications
| Weight | 1 Pound |
| Brand | Unbranded |
| Season Of Interest | Fall, Spring, Summer |
| Soil PH | Neutral |
| Type | Bulbs |
| Planting Time | 12 Weeks |
| Common Name | Elephant Ear |
| Color | Purple |
| Features | Edible |
Elephant Ear (Taro) - Colocasia esculenta is a tropical plant known for its dramatic, large heart-shaped leaves and starchy edible corms. Its leaves and corms are staples in many cuisines, including Hawaiian, Caribbean, African, and Asian.